These compotes are the perfect complete to cheese. The slightly sweet but fruity Fig, Apple & Walnut Compote is the perfect match for aged cheddar, while the Caramelized Onion Compote blended with balsamic vinegar is better matched with pungent English cheeses. Cranberry & Port Compote, with its tartness can be paired nicely with both goat or cream cheeses. They can also be used as sauces or glazes for meat, pork or poultry. 3 Flavours to choose from. Enjoy!